Food

Creamy Tuscan Chicken Pasta is a rich and flavorful dish that combines tender chicken breast, sun-dried tomatoes, spinach, and a creamy sauce. Here’s a recipe to make Creamy Tuscan Chicken Pasta: Ingredients: 8 oz (225g) pasta (such as fettuccine or penne) 2 boneless, skinless chicken breasts, thinly sliced Salt and pepper, to taste 2 tablespoons […]

Gnocchi with Pesto Sauce✨ 3 medium-sized boiled potatoes1 large egg2 cups of flourHalf a teaspoon of saltAfter boiling, mash the potatoes thoroughly. Then, knead all the ingredients until well-combined. Dust a generous amount of flour on your work surface and divide the potato dough into four pieces, rolling each into a long cylinder. Cut these

An Exquisite Meal Suggestion👌🏼 For this delicious dish, you’ll need: 3-4 potatoesOlive oil, salt, paprikaBegin by thinly slicing the potatoes and arranging them in a small baking dish. In a bowl, mix olive oil, salt, and paprika. Brush this mixture onto the potatoes. Preheat your oven to 200°C with the fan on and bake until

“Ultimate Burger Tacos” Here’s a fun twist on the classic burger that you’ve probably seen countless times, but it’s always worth another look! Ingredients: Instructions: If you’re using large tortillas, cut them into smaller circles using a plate or bowl for guidance. Alternatively, grab some kid-sized tortillas that are already the perfect size. Lay the

Italian cuisine is, in my opinion, the most beautiful in the world and it’s especially delightful during the hot weather. Here’s a lunch/dinner idea that won’t take you more than 15 minutes to prepare, which is just what we need right now. Ingredients for one serving: • 80g of fusilli pasta • 1 tablespoon of

GUACAMOLE ROLL-UPS 🥑 If you ask me, these are the perfect appetizers for when guests come over. They are quick to make, and universally loved, so you really can’t go wrong with them. I’ve shared my guacamole recipe before, but this time I eyeballed it and included: • 3 avocados • 10-15 cherry tomatoes •