Tropical No-Bake Passionfruit Cheesecake π΄π°
Ingredients: For the Garnish: Steps:
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Cinnamon Swirl Pancakes π₯β¨
Recipe: Ingredients: Cinnamon-Sugar Filling: Glaze: Procedure: Start by whisking flour, baking powder, and salt in a bowl. In a separate bowl, blend milk, egg, and vanilla. Merge the wet ingredients into the dry ones and stir until just combined. Remember, itβs key not to overmix. For the cinnamon filling, combine butter, both sugars, and cinnamon
Manesh Timilsina Interview β βOur One and Only Goal in Developing Jadro Was to Give Back to WordPress, From Where We Are Making Our Bread and Butterβ
Not long ago, we published this piece of news announcing that CodeinWP has a new WordPress theme under its wing. The theme is called Jadro and is one of the best full-site editing themes on the market β if you ask us. Jadroβs story inspired us to do an interview with Manesh Timilsina β the
SOUFFLE
Hello, dear ones! β€οΈLast night, I made a souffle. It turned out so delicious that you must give it a try! π€€π«π₯§ π«Recipe: 67g milk chocolate or dark chocolate40g butter1 egg33g sugar1 packet of vanilla extractA pinch of salt27g flourπ«Instructions:Melt the butter and turn off the heat. Add the chocolate and let it melt in
Raw Meatball Sushi with a Twist
Raw Meatball Sushi with a Twist Recipe (Using a 200ml cup for measurements): 1 cup fine bulgur1/2 cup boiling water1/2 tablespoon chili pepper flakes1/2 tablespoon Urfa pepper (isot)1/2 tablespoon olive oil1 tablespoon red pepper paste1/2 tablespoon tomato paste100 ml tomato sauce2 tablespoons pomegranate molasses1-2 teaspoons salt1 grated onionJuice of 1 lemon3 wrap tortillas Preparation:Place the
NOUGAT CHEESECAKE
Ingredients: For the Crust: 200g of crushed biscuits50g of choco-hazelnut flour125g of butter80ml of hazelnut milkCombine the biscuits, flour, melted butter, and milk. Press the mixture into a 20cm diameter mold. Chill in the refrigerator to set. For the Filling: 500g of cream cheese (or similar)80ml of heavy cream100g of hazelnut butter100g of melted white
MOSCOW SLICE
MOSCOW SLICE β INSPIRED BY THE ORIGINAL RECIPE If the Dobrota cake is a symbol of Boka Kotorska, then the Moscow slice is a symbol of Belgrade, in my opinion.If youβre searching for a recipe that closely matches the original, youβre in the right place! Trust me when I say Iβve spent 5 days researching
FAKE DUMPLING CAKE
Layer One: Heat the sunflower oil in a pan. Once hot, stir in the breadcrumbs and sugar. SautΓ© until the mixture turns a golden shade. Layer Two: Combine 300ml of milk with the semolina, egg, and sugar in a bowl. Meanwhile, bring the remaining 700ml of milk to a boil. Once boiling, blend in the
Eggless Malai Cake
Recipe for Egg-Free Cream Cake This simple cream cake recipe utilizes the rich cream (known as malai) that forms on top of boiled cowβs milk. Ingredients: 1 cup Fresh Cream (Malai)1 cup Plain Flour3/4 cup Powdered Milk1 cup Granulated Sugar1 tsp Baking Powder1/2 tsp Baking Soda1 tsp Pineapple Flavoring1 cup Milk1/2 tsp VinegarMethod: Place the