Indulge in a delightful treat with these Chocolate Chia Popsicles, perfect for a guilt-free dessert that doesn’t skimp on flavor! This recipe serves up 6 generous pops or a multitude of mini delights.
Ingredients:
- 400ml of creamy coconut milk
- 5 tablespoons of rich raw cacao powder
- 3 tablespoons of pure maple syrup for a touch of natural sweetness
- 1 1/2 tablespoons of chia seeds for a nutritional boost
- 2 teaspoons of vanilla extract for that aromatic essence
Instructions:
- Whisk together the coconut milk, cacao powder, maple syrup, chia seeds, and vanilla extract in a mixing bowl until you achieve a lusciously creamy mixture.
- Carefully pour the mixture into popsicle molds.
- Gently place a popsicle stick into each mold.
- For an extra chocolatey surprise, sprinkle in chocolate chips or chunks as you like.
- Freeze the popsicles overnight to set them perfectly.
- Once frozen, enjoy a deliciously healthy Chocolate Chia Popsicle that’s sure to satisfy any sweet tooth!